There’s nothing quite like the blissful combination of sweet, salty, and robust coffee to kickstart your day or provide that much-needed afternoon indulgence. This Iced Salted Caramel Latte recipe offers the perfect escape, blending rich espresso with a decadent salted caramel twist, all served over ice for ultimate refreshment. Forget long lines and expensive coffee shop runs; crafting this exquisite beverage at home is surprisingly simple and incredibly rewarding. Inspired by the beloved Starbucks Iced Caramel Latte, our version introduces a delightful salty edge that elevates the flavor profile, making it an irresistible treat that truly rivals your local barista’s best.
Your Ultimate Guide to the Iced Salted Caramel Latte
Disclosure: This is a Sponsored Post written by me on behalf of Staples. All opinions expressed are 100% my own. While this post features a specific product, the passion for delicious coffee and genuine advice comes from my personal experience.
As a devoted coffee enthusiast, I’m always on the lookout for ways to bring the coffee shop experience right into my kitchen. My recent opportunity to try the Starbucks Verismo Brewer and its accompanying Starbucks Verismo Pods was a game-changer. I couldn’t wait to delve into this brewing system, and I’m thrilled to report that it exceeded all expectations. The journey to creating coffee-house quality drinks at home has never been easier or more enjoyable.
From the moment I unboxed the Verismo brewer, its sleek design and compact footprint impressed me. Beyond its aesthetic appeal, the true marvel lies in its intuitive operation. It’s incredibly easy to use, making it perfect even for those who are new to home espresso brewing. I experimented with several different drink combinations, but this Iced Salted Caramel Latte quickly emerged as my absolute favorite. It perfectly captures that balance of rich coffee and sweet, salty goodness.
Before the Verismo, my relationship with espresso was, shall we say, nascent. Like many habitual coffee drinkers, I primarily enjoyed drip coffee. Driven by curiosity, I once tried an espresso shot straight up. Let me tell you, that was an experience! It delivered an intense jolt that certainly woke me up, but it was far too strong for my personal preference. It felt like a direct lightning strike to the senses! However, the Verismo showed me the true potential of espresso: its concentrated flavor acts as the perfect foundation for creamy lattes and other specialty drinks. When expertly combined with luscious salted caramel syrup and a splash of milk, that potent espresso transforms into a harmonious and truly fantastic beverage.
One of the most impressive features of the Starbucks Verismo Brewer is its remarkable speed. It heats up and is ready to brew in a mere 15 seconds! This rapid preparation time makes it an absolute lifesaver for those hectic mornings when every second counts. With this innovative machine, whipping up your favorite coffeehouse-style drinks right in your own home becomes a seamless part of your routine. Whether you crave rich caffè lattes, bold espresso shots, or a classic brewed coffee, the Verismo system delivers consistent quality and convenience. You can find the Verismo System by Starbucks at your local Staples store, making it easily accessible for anyone ready to upgrade their home coffee bar.
The beauty of making your own Iced Salted Caramel Latte extends beyond just convenience and taste; it’s also incredibly cost-effective. Regular trips to Starbucks can add up quickly, but with the Verismo, you can enjoy premium coffee creations for a fraction of the price. Plus, you have complete control over the ingredients, allowing you to customize your drink to suit your exact preferences and dietary needs. Want extra caramel? Go for it! Prefer almond milk? No problem. The possibilities for personalization are endless, making each cup uniquely yours.
The Magic of Salted Caramel in Your Coffee
Salted caramel has taken the culinary world by storm, and for good reason. Its unique flavor profile—a perfect marriage of buttery sweet caramel and a subtle hint of sea salt—creates an exquisite complexity that enhances almost anything it touches, especially coffee. The salt doesn’t just cut through the sweetness; it amplifies the rich, deep notes of the caramel, making it even more satisfying and memorable. In an iced latte, this combination provides a delightful contrast to the cool, creamy milk and the robust espresso, resulting in a balanced and truly indulgent experience. It’s this harmonious blend that makes the Iced Salted Caramel Latte a perennial favorite and a must-try for any coffee lover looking for something special.
Other Recipes You May Enjoy
- Pumpkin Spice Latte
- Salted Caramel (from scratch!)
- Iced Blueberry Scones
- S’mores Salted Caramel Apple Nachos
- Perfect Southern Sweet Iced Tea (Never Bitter)
1
drink
Iced Salted Caramel Latte
Jamie Sherman
10 minutes
10 minutes
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Ingredients
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1 Verismo™ Espresso Pod (for a rich, authentic espresso base) -
2 Tablespoons salted caramel syrup (adjust to your preferred sweetness level) -
5 oz cold milk (dairy or non-dairy alternatives like almond, oat, or soy work wonderfully) -
Ice (plenty of it for a truly refreshing iced latte; consider coffee ice cubes to prevent dilution) -
Extra Salted Caramel for topping, optional, for an extra touch of decadence -
Whipped cream, optional, for a truly indulgent treat -
A pinch of sea salt flakes, optional, to enhance the salted caramel flavor
Instructions
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Prepare Your Glass: First, ensure your Verismo machine is rinsed and ready. Then, pour the desired amount of salted caramel syrup directly into your serving glass. Place the glass neatly below the brew nozzle of your Verismo brewer. This ensures the hot espresso directly blends with the syrup, helping it dissolve and infuse its flavor evenly.
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Brew the Espresso: Lift the handle of the Verismo brewer and carefully insert one Verismo Espresso Pod. Once the pod is securely in place, close the handle. Press the Espresso button (typically located on the top right) to begin brewing. The machine will quickly extract a rich, aromatic shot of espresso directly into your glass, mixing with the caramel syrup.
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Assemble Your Latte: With the espresso and caramel combined, fill your glass generously with cold milk of your choice and plenty of ice. Stir everything thoroughly until all the ingredients are well integrated and the drink is uniformly chilled. For an extra touch of indulgence and visual appeal, you can top your Iced Salted Caramel Latte with a swirl of whipped cream, an additional drizzle of salted caramel, and a sprinkle of sea salt flakes, if desired. Serve immediately and enjoy!
Notes for Perfection
- Milk Choices: Feel free to use any type of milk you prefer. Whole milk provides a creamy, rich texture, while skim milk offers a lighter option. For non-dairy alternatives, almond, oat, or soy milk each add their unique subtle flavor notes and textures to the latte.
- Sweetness Adjustment: The amount of salted caramel syrup can be adjusted to your personal taste. Start with 1.5 tablespoons for a less sweet drink, or go up to 3 tablespoons for a sweeter treat.
- Preventing Dilution: To prevent your iced latte from becoming watery as the ice melts, consider making coffee ice cubes. Simply brew extra coffee, let it cool, and freeze it in an ice cube tray.
- Making it Hot: If you prefer a hot salted caramel latte, simply warm your milk before adding it to the espresso and syrup mixture. You can use a microwave or stovetop, or even a milk frother for extra creaminess.
- Homemade Caramel: For an even more artisanal touch, try making your own salted caramel sauce from scratch. It’s surprisingly easy and adds a truly gourmet flavor.
Nutrition
Carbohydrates: 29g,
Protein: 5g,
Fat: 5g,
Saturated Fat: 3g,
Polyunsaturated Fat: 0.1g,
Monounsaturated Fat: 1g,
Cholesterol: 17mg,
Sodium: 195mg,
Potassium: 355mg,
Sugar: 30g,
Vitamin A: 266IU,
Vitamin C: 0.2mg,
Calcium: 199mg,
Iron: 0.02mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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Originally published on February 23, 2014. Updated with enhanced content and SEO on April 25, 2021.