This Chocolate Chia Pudding is rich, silky, and bursting with dark chocolate taste. It combines chia seeds with melted dark chocolate, heavy cream, almond milk, maple syrup, vanilla, cinnamon, and a touch of salt for a pudding that chills to an almost mousse-like texture.

Hands-on prep takes about 20 minutes. Make a batch in the evening, refrigerate overnight, and you’ll have an elegant breakfast, snack, or chilled dessert ready to enjoy.